For your information, all of us arrived in Sibu on different days...time and flights.. But, guess who has the special privilege to pick up by the host from the airport? Cheng! Cheng....Yours truly of course!**action*** Arthur, thanks for your kind thoughts, you shouldn't have trouble yourself as I can take a cab to the town. Knowing that all of us will arrive in Sibu by evening, the perfect time for us to meet up is dinner time. So, Arthur has made a reservation with the restaurant earlier and he has put up a list of dishes he loves! **Eheemmmm, all he loves, not we love meh?** Hahahhah...just joking! In fact all the dishes he ordered, we love it to the max. Okay, we shall see what the host has ordered for us to savor.
***Our dinner at Ming Mei Shi Restaurant
Arthur described this as a 'Ship of Goodies'! I couldn't agree more with him....

I reckoned this must be the 'Tung Po Pork Belly'.

The '3 layers' to be stuffed into the steamed bun....Heavenly!
Mom asked if I have the cangkuk manis when I was in Sibu. Of course I had! She told me Sarawak is famous for its cangkuk manis &.......
Cangkuk Manis fried with egg
Belacan Midin
I think this dish was not in the order list, as he was scratching his head when it ended up on our table. Since most of the ladies heart this dish.....We decided to keep it! I meant to wallop it.
**Prawns
The portion was rather huge, I wondering if his missus manage to 'tao pao' it back or we actually finish it...**old already, can't remember so many things**
**Tofu soup
Bet Small Kucing love this very much...
I thought Claire from Ipoh who brought the pamelo, but it was not. Aiskkkkss..Sibu pun ada? According to Mrs Wee, this pamelo is planted somewhere in 'kelapa sawit', I reckoned? Correct me if I am wrong...Again, *orang tua** cannot remember la....
That night was definitely an AWESOME one especially with great friends around....And one thing for sure,you will see them busy with their shutterbugs clicking away, that included yours truly**blushing**...LOL!! That's the passion of bloggers, I guess.
**photo credited to Arthur**

After the full-filling dinner, we adjourned to a Karaoke Pub before calling it a night.....And now, let us give them a big hand of applause to Veron, Quay Po Cooks, Arthur & Claire! The GOLDENs rock the night!!!






















